Transform your baking routine with Goldenflax.com’s recipe for 2-hour buns featuring our farm-fresh, non-GMO, 100% natural golden flax seeds. These quick and easy buns take only about an hour to prepare, making them perfect for busy schedules while still delivering the wholesome goodness of homemade bread. The addition of our high-quality flax seeds adds a delightful nutty flavor and a boost of nutrition to these fluffy, delicious buns.
Golden flax seeds are a fantastic ingredient that enhances the texture and nutritional profile of your buns. Packed with fiber, omega-3 fatty acids, and essential nutrients, these seeds contribute to a healthier diet without compromising on taste. Our 1-hour buns are a versatile addition to any meal, whether you’re serving them as a side dish, making sandwiches, or simply enjoying them with a spread of butter.
For a quick, nutritious, and tasty bread option, try our 1-hour buns with flax seeds. Incorporating Goldenflax.com’s golden flax seeds into your baking ensures you’re using the finest farm-fresh, non-GMO ingredients. Enjoy the convenience of a fast recipe and the benefits of healthy, homemade bread that your whole family will love.
Ingredients
- 2 tbsp. fast-rising instant yeast
- 8 cups all-purpose flour
- 3/4 cup ground flax seed
- 1/2 cup granulated sugar
- 2 eggs
- 1 tsp. salt
- 3 cups lukewarm waterDirections
1. In a bowl, mix yeast, 4 cups flour, and ground flax.
2. In a large bowl, beat sugar, eggs, and salt. Add water and stir.
3. Add flour mixture to the liquid and beat until well blended.
4. Add remaining flour and knead.
5. Let rise 15 minutes.
6. Punch down and let rise again 15 minutes.
7. Place on greased baking sheet allowing 2 inches between buns.
8. Let rise for one hour.
9. Preheat oven to 350F.
10. Bake 20 minutes. Remove and cool on a rack.